Mljekarstvo
期刊信息导读
Mljekarstvo基本信息
简称:MLJEKARSTVO
中文名称:Mljekarstvo
SCI类别:SCIE
是否OA开放访问:Yes
出版周期:Quarterly
涉及的研究方向:农林科学-奶制品与动物科学
通讯方式:CROATIAN DAIRY UNION, ILICA 31-III, ZAGREB, CROATIA, 10000
官方网站:http://hrcak.srce.hr/mljekarstvo?lang=en
投稿网址:http://hrcak.srce.hr/index.php?show=paper-submission
PMC链接:http://www.ncbi.nlm.nih.gov/nlmcatalog?term=0026-704X%5BISSN%5D
Mljekarstvo期刊英文简介
Mljekarstvo is an open access, peer-reviewed international quarterly scientific journal. The first issue was published in 1951, by the Croatian Dairy Operators' Association (today: Croatian Dairy Union, publisher). In a paper at a Union conference held 28 October 1951 in Zagreb it was said: "Our desire is that this magazine does not meet the fate of its predecessors, but that it continues to reflect the creative efforts and to provide guidelines for the producers as well as all other operators employed in the dairy industry."
Mljekarstvo期刊中文简介
Mljekarstvo是一份开放获取、同行评审的国际科学季刊。第一期于1951年由克罗地亚奶业经营者协会(今天:克罗地亚奶业工会,出版社)出版。工会会议上的一篇论文中举行1951年10月28日在萨格勒布说:“我们的愿望是,这本杂志不符合其前辈的命运,但它继续反映出创造性的努力,为生产者提供指导以及所有其他操作符用于乳制品工业。”
中科院SCI期刊分区:
大类学科 | 分区 | 小类学科 | 分区 | Top期刊 | 综述期刊 |
农林科学 | 4区 | AGRICULTURE, DAIRY & ANIMAL SCIENCE 奶制品与动物科学 | 4区 | 否 | 否 |
Mljekarstvo影响因子